Characteristics of community Nutrition

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 Characteristics of community nutrition... 

  • Body composition. ...
  • Healthy cholesterol levels and blood pressure. ...
  • Healthy skin and hair. ...
  • Sleep and energy levels. ...
  • Regular bowel movements.
  • What are the key features of a community nutrition program?
  • Activities include growth monitoring, micronutrient supplementation, take-home supplementary feeding for the undernourished, referral of severe cases for therapeutic feeding and intensive care. Counselling on child feeding and nutrition education through demonstration form important activities of the programme.Some of the characteristics of the community development process are as follows: community member involvement in problem-solving and decision-making; a learning process that is geared towards a change in behaviour and requires learning by doing; participants who increase their competence and capacity to manage their own affairs.. Community nutrition includes nutritional surveillance; epidemiological studies of diet; and also the development, implementation, and evaluation of dietary recommendations and goals. A community may be any group of individuals, for example, the population of a town or country, or the residents of an old people's home.What are the 6 community characteristics..Several characteristics of the community can give clues to the degree of its social cohesion and anticipate problems that may arise. These characteristics include the history of the community and its relations with others, its present social structure, its cultural values and the way it governs itself... 

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